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Food Studies

Overview

Official Name of Program

Food Studies

Plan Code

FOOD-AS

Department(s) Sponsoring Program

Career

Undergraduate

Degree Designation

AS - Associate in Science

HEGIS Code

1306.00

NYSED Program Code

38218 - FOOD-AS

CIP Code

19.0501

The Food Studies Program (A.S) is an interdisciplinary field of study that focuses on the importance of food and food policy as a complex political, economic, and social system.

Students will gain familiarity with broader contexts: food systems, food movements, emerging issues in the food industry and jobs in the food sector.

Requirements